3. BL,BL
پدیدآورنده : / Marshall G.S. Hodgson. ,20090530 0
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
4. Food diversity between rights, duties and autonomies :
پدیدآورنده : Alessandro Isoni, Michele Troisi, Maurizia Pierri, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Biotechnology.,Food law and legislation.,Food supply-- Law and legislation.,Right to food.,Agricultural science.,Agriculture-- Economic aspects.,Biodiversity.,Biodiversity.,BUSINESS & ECONOMICS-- Infrastructure.,Comparative law.,Conflict of laws.,Food & beverage technology.,Food-- Biotechnology.,International economic & trade law.,International law.,International law.,Law.,SOCIAL SCIENCE-- General.
رده :
K3626
.
F663
2018
5. Genetically engineered crops: interim policies, uncertain legislation
پدیدآورنده :
کتابخانه: Central Library of Agricultural (Tehran)
موضوع : $APlant biotechnology$BRisk assessment,$ATransgenic plants$BRisk assessment,$APlant genetic engineering,$AAgricultural biotechnology$BLaw and legislation,$APlant biotechnology$BResearch Law and legislation,$AGenetically modified foods
رده :
SB
106
.
B56
G46
2007
6. The international politics of genetically modified food :
پدیدآورنده : edited by Robert Falkner.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food -- Biotechnology.,Genetically modified foods -- Law and legislation.,Genetically modified foods.
رده :
TP248
.
65
.
F66
E358
2007